GMP inspections for inspectors
£78.00 (plus VAT)
GMP inspectors

A really engaging course!
The course keeps your attention with lots of snap quizzes and extended GMP spotting activities.
Paola Davies
The perfect GMP training solution for staff who need to carry out GMP inspections.
Until now, if you wanted to train a team of GMP inspectors you’d have to put them on an internal auditing course, where they’d learn a lot more than they need to – wasting their time and the business’ money.
This course is designed to teach them exactly what they need to know to specifically carry out GMP inspections. This means that their learning is short, punchy, and super relevant to them – so that they stay engaged in what they’re being taught.
This means that it’s now more cost-effective to have a competent team of GMP inspectors, ensuring that your site is always audit-ready.
This GMP training has been designed to meet the following sections of the standards:
BRCGS Food Safety Issue 9 |
BRCGS Packaging Issue 6* |
BRCGS Agents & Brokers Issue 3 |
BRCGS Storage & Distribution Issue 4 |
1.1.8 Technical knowledge and information
1.1.2 Food safety culture 1.1.6 Confidential reporting system (whistleblowing) 1.1.4 Senior management review 1.1.5 Management meetings 3.7.1 Management of corrective actions 3.7.2 Non-conformities with associated safety, legality or quality risks 3.4.3 Internal audit records and corrective actions 3.4.4 Documented inspections |
1.1.5 Information system
1.1.2 Product safety and quality culture 1.2.2 Review process 1.2.4 Product safety alerts 3.6.2 Monitoring of corrective and preventive action 3.5.4 Internal audit reporting 3.5.5 Hygiene and fabrication-based inspections *This course complies with Issue 7, however we have not yet updated the course clause references. Please contact us if you have any questions. |
n/a | 1.3.4 Information system
1.1.2 Product safety culture 1.1.6 Confidential reporting system (whistleblowing) 1.2.2 Management review 1.1.5 Product safety and quality issues 3.3.2 Management of non-conformities 3.2.3 Internal audit records and corrective actions 3.2.5 Documented inspections
|
FSSC 22000 Version 5.1 |
IFS Food Version 7 |
SQF Food Manufacturing Edition 9 | |
ISO 22000: 10.2 Continual improvement
10.1 Nonconformity and corrective action ISO 22000 – 9.2.2 e) Internal audit evidence 2.5.12 Site inspections |
1.3.1 Customer improvement
1.4.2 Improvement actions 5.11.1 Preventive and corrective actions 5.11.2 Documentation of non-conformities 5.2.1 Site and factory inspections |
2.1.2.1vi Review actions
2.5.3 Corrective and preventative action 2.5.3 Corrective and preventative action 2.5.4.1 ii) Compliance and non-compliance 2.5.4.3 GMP inspections |
About the training
This GMP training course will teach you everything you need to know to be a fully qualified GMP inspector.
The course is made up of an introduction, 3 units and a conclusion.
The course includes exercises and takes approx. 3.5 hours without breaks.
On completion of each unit there is a test which is made up of 25 multiple-choice questions. 70% is required to pass each unit and a certificate will be awarded on successful completion of the course. The test is open book and retakes are free of charge.
Good manufacturing practice (GMP)
GMP is at the core of this course, so you can become a GMP guru. You’ll learn about GMP and then be able to put what you’ve learn into practice to see if you can spot the non-conformances in our GMP scene.
Practice makes perfect
It’s a well-known fact that you only really learn when you put it into action. That’s why this course is full of exercises to really embed what you’ve learnt.
This is a practical course, so expect to be up out of your seat and flexing your new GMP muscles.
Joel Spooner –
Reasonable, the 3rd section on GMP auditing was the best laid out and most engaging with the added interactions, the 1st section on terminology was dull as dishwater and painful to sit through.
Mel Allen –
Hi Joel, thanks for your honest review. Unfortunately, we have to ensure that learners starting out carrying out GMP inspections have the fundamental understanding of conformance and non-conformance which does include the terminology and how it’s applied in practice as a process. We’re glad you found elements of the training engaging in the last unit, where you get to put the things you’ve learned into practice.
Paola Davies –
A really engaging course. It builds a thorough foundation in the identification of conformance & non-conformances, busting the jargon and explaining well the assessment of consequences and the benefits of implementing corrective and preventative actions.
The course keeps your attention with lots of snap quizzes and extended GMP spotting activities.
A worthwhile use of an afternoon, helpful for all involved in conducting GMP audits and for those being audited