SALSA Brewing HACCP Documentation Pack

(1 customer review)

£165.00 (plus VAT)


In our product specific HACCPs, we’ve taken even more of the pain away for you, by not only providing you with the documentation you need – but completing the HACCP for you for the products you make!

You won’t need to spend time putting together a methodology, a scoring system, drawing the process flow or documenting the hazard analysis – as we’ve done it all for you!   All you need to do, is check it against your process and make slight amendments were necessary.  We provide you with instructions to do this, plus we’re here to help you over the phone or by email, just in case you get stuck or just want to check things with us.

Our SALSA Brewing HACCP meets the SALSA standard and is proven to do really well in SALSA and customer audits. It includes:
[icon color=”Extra-Color-3″ size=”small” image=”fa-beer”] HACCP Procedure which provides a HACCP methodology which meets the SALSA Brewing HACCP requirements.
[icon color=”Extra-Color-3″ size=”small” image=”fa-beer”] HACCP Work Instruction which can be used as a training tool, for HACCP awareness for your staff.
[icon color=”Extra-Color-3″ size=”small” image=”fa-beer”] Brewing HACCP System Record – completed for the processing and packing of ale and/or lager into glass bottles and, or barrels/ kegs.  Plus the processing of brewer’s yeast bi-product for reuse in the process.
[icon color=”Extra-Color-3″ size=”small” image=”fa-beer”] HACCP Review Record – so you can prove that you’ve reviewed your HACCP as per the SALSA standard.
[icon color=”Extra-Color-3″ size=”small” image=”fa-beer”] SALSA HACCP System Audit Record.
[icon color=”Extra-Color-3″ size=”small” image=”fa-beer”] Step by step workbook, which talks you through how to adapt and implement your SALSA Brewing HACCP.
We’re so confident you’ll be pleased with your documentation pack we even offer a 30 day money back guarantee. Plus, we’re here to help you as you amend and implement your pack, so you’re not on your own if you get stuck.  Just drop us an email or give us a call.

1 review for SALSA Brewing HACCP Documentation Pack

  1. John Cussons (verified owner)

    Brilliant product. We used this as the basis of our SIBA FSQ audit and passed with flying colours. It was well set out and easy to follow and alter to make it fit our process. We have since made some adjustments but very happy with it. Team at Techni-K were very helpful with a few questions that we had. Highly recommend this to any small brewers out there. Don’t waste your time trying to develop from scratch

    • Kassy Marsh

      Thanks for your really great comments John, we’re so happy it helped you. We make our packs so that they are simple and straightforward to help you get it right for that all important audit, so we’re really glad to hear about your success. Good for you!

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